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Taizhou launches drone emergency network
A medical drone completed its first flight in Taizhou, East China’s Zhejiang province, on June 18, carrying blood samples from a community health service center to Taizhou Central Hospital in just five minutes.
June 19, 2025
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Huzhou artisan shows exquisite writing brush set in New York
An exquisite writing brush set crafted by Fan Lingying, director of the Qinfeng Huzhou Writing Brush Factory in Nanxun district, Huzhou, captivated international audiences.
June 19, 2025
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Jiaxing, iFlytek to cooperate on AI industry accelerator center
The iFlytek Jiaxing Industry Accelerator Center was inaugurated on June 18 in Nanhu district of Jiaxing, East China's Zhejiang province, during an artificial intelligence (AI) development forum and iFlytek AI TechDay event.
June 19, 2025
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Jiaxing brings intangible heritage into schools
Dushangang town in Pinghu, a county-level city of Jiaxing, East China's Zhejiang province, recently presented its rich marine heritage at a Cultural and Natural Heritage Day promotion event.
June 19, 2025
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Qingtian agricultural products expand global reach
A major agricultual product export signing ceremony was held on June 17 in Fushan township, Qingtian county, Lishui, East China's Zhejiang province, marking a pivotal step in the region's global strategy.
June 19, 2025
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First cross-Caspian transport freight train departs Jinhua for Baku
China's first freight train via the cross-Caspian international transport route departed from Jinhuanan Railway Station in Jinhua, Zhejiang province, on June 18.
June 19, 2025
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Belt and Road gets its moment in Shanghai spotlight
The launch ceremony of the Belt and Road Film Week at the 27th Shanghai International Film Festival, or SIFF, was held at the exhibition center of Shanghai Shendi Group in Pudong New Area on Wednesday.
June 19, 2025
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Zhejiang's modern 'Li Shande' deliver freshness across time and borders
Inspired by the Tang Dynasty (618-904) courier in hit drama The Lychee Road, modern-day "Li Shande" in Zhejiang are breaking geographic and seasonal limits to bring fresher food to the table — with science as their steed.
June 12, 2025